Mother’s Day Bunch 2017

STARTERS

Caprese Salad

Mixed Spring Greens with Dressings

Imported & Domestic Cheese Tray

Fresh Vegetable Crudite

Seafood Pasta Salad

Italian Pasta Salad

BREAKFAST

Sliced Fresh Fruit Display

Assorted Breakfast Pastries

Assorted Indv. Cereal Bowl & Milk

Eggs Benedict

Cinnamon French Toast
with Apple Compote

Bacon & Sausage

Hash Browns

Corned Beef Hash

Made to Order Omelet Station

HOT ENTREES

Roasted Pork Loin 
with Fresh Rosemary and Mushroom Gravy

Chicken Stir Fry
with Red & Green Peppers, Broccoli and Onion in a Sweet Bourbon Sauce

Baked Cod 
in a Lemon Pepper Cream Sauce Roasted Rosemary

Red Potatoes

Roasted Sweet Carrots

Fried Rice

SEAFOOD

Chilled Crab Legs

Beer Steamed Mussels

Peel & Eat Shrimp

Hardwood Smoked Salmon

 

CARVING STATION

Roast Leg of Lamb
with Mint Jelly

Prime Rib
with Au jus & Horseradish Sauce

Applewood Smoked Ham

DESSERTS

Assorted Mini Pastries

Chocolate Dipped Strawberries

Fresh Baked Cookies, Brownies,
& Lemon Bars